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7/9/24
S2G's Cristina Rohr and Matthew Walker unpack the ingredients for a more sustainable and health-forward food and agriculture system. They call attention to current macro and sector headwinds, opportunities for investors, corporates, and entrepreneurs to work together to scale innovation, the evolution of food's convergence with healthcare, and how AI and digitization have the potential to improve the efficiency and profitability of the food system.
Recorded at the S2G Summit, May 2024.