June 13, 2018

How This Entrepreneur Behind a Multimillion-Dollar Company Is Disrupting the Seafood Industry

Duncan Berry spent his teenage years in the 1960s fishing salmon out of the Pacific Ocean on his family’s commercial vessel. Some 50 years later, he’s […]
June 12, 2018

UCAN to Expand Its Product Portfolio With New Round of Financing

“We are excited to be working with UCAN and finding ways to help bring their products to more people for functional, sustained, and no added sugar […]
May 25, 2018

S2G Ventures: System Investing

Want to learn more about S2G Ventures and our approach to investing? Check out our new video!
May 15, 2018

Good Eggs Raises $50M

“Good Eggs is at the intersection of personalized online grocery and healthy fresh and local food”, says Chuck Templeton, Managing Director at S2G Ventures, “its great […]
May 3, 2018

S2G co-leads Future Meat Technologies investment alongside Tyson

“We are excited about what the Future Meat Technologies team is building and happy to be partnered with Tyson for this investment,” said Matthew Walker, Principal […]
March 20, 2018

Thoughts from Expo West

S2G Blog – March 20, 2018 If you have never attended Expo West, as I had not, no words or pictures can completely describe the event. […]
October 19, 2017

MycoTech Closes a $42M Series B

Last month, MycoTechnology announced they had closed $35M in financing with some of the top food investors from around the world. The over-subscribe round caught the attention […]
October 19, 2017

Leonardo DiCaprio is getting into the vegan meat business

The CEO of Los Angeles-based Beyond Meat this week (Oct. 17) announced that DiCaprio had added the company to the list of groups that receive his […]
September 20, 2017

MycoTechnology plans to use US$35 million funding for mushroom protein plant

MycoTechnology, an American company that uses mushrooms to improve the taste of food and drinks, closed a US$35 million Series B round of financing with food […]