July 3, 2018

Produce Industry Ripe For Innovation

How can you drive the industry forward? S2G Blog – July 3, 2018 Consumer purchasing of healthy and ‘fresh’ products is on the rise, in fact […]
June 22, 2018

Inside the Science of Apeel, The Coating That Keeps Your Avocados Fresh!

“…Rotting produce is an inevitability—I for one wouldn’t trust fruit that lasts forever—but that doesn’t mean we have to give in to the forces of decay […]
June 19, 2018

This start-up is using polymer science to make avocados last longer — and it just scored a deal with Costco

The premise of the company is simple: to reduce food waste by extending the shelf life of fruits and vegetables. But the science to do it […]
May 25, 2018

S2G Ventures: System Investing

Want to learn more about S2G Ventures and our approach to investing? Check out our new video!
March 15, 2018

Food-tech startup raises $3.3 million for food waste reduction technology

Chicago-based Hazel Technologies announced Thursday that it has raised a $3.26 million Series A round led by S2G Ventures. Hazel’s goal is to reduce food waste with […]
September 19, 2017

S2G Ventures Secures $180 million for Fund II; Adds Rudberg as Managing Director and COO

S2G Ventures (Seed to Growth) a leading multi-stage investment firm focused on the food and agriculture industry, announced today that it closed on an additional $180 […]
March 11, 2016

New report tackles food waste in America

Food waste costs the United States $218 billion a year, according to a report presented at Stanford University. The report, released this week by a coalition […]